These are sensational. I made them for a big group at the cottage, and I should have made twice as many, all evidence of them was gone. I should mention that I was largely responsible for that. These would make popular appetizers or a savoury side dish for BBQ’d burritos, like we did at the cottage…..excuse me while I escape back to that moment for a while…
ANYWAYS, although this recipe may seem sort of fussy, the list of ingredients is actually pretty short, and it won’t take as long as you might think to put these together. Just try it, you will send yourself a thank you card for making these.
Start by rinsing and slicing a few jalapenos in half. Then remove the ribs and seeds, unless you want to seriously up the heat factor.
Mix some cream cheese, old cheddar cheese and green onions.
Stuff the jalapenos with the cream cheese mixture.
NOW WRAP THEM IN BACON!!! (And add some BBQ sauce)
Next, put them on the BBQ…
Now put them on a plate and eat them!!
I took these to a few dinner parties too….guaranteed to make you a whole bunch of new friends!
BBQ Stuffed Jalapenos Recipe
12 Jalapenos, sliced in half, ribbed and seeded
12 pieces of bacon, cut in half
1 block cream cheese (8 oz )
½ cup shredded old cheddar
2-3 green onion, chopped
BBQ Sauce (Store bought works great)
1. Put cream cheese, old cheddar and green onions to a bowl and stir until evenly mixed.
2. Stuff halved jalapenos with cream cheese mixture and then wrap with bacon. Secure bacon in place with toothpicks, and then brush with BBQ sauce.
3. Either bake in the oven at 350 until bacon is cooked (about half an hour), or grill on BBQ until ready.
From: The Pioneer Woman